How to only lose fat without losing muscle when losing weight

Release time:May 30,2024


Actually, this problem is not difficult to solve. When we are losing weight, we can maintain a calorie deficit in our body because it allows our body to break down sugars, fats, and proteins to make up for this portion of the calories.

The main component of muscle is protein, and the breakdown of protein is the breakdown of muscle, so reducing fat will inevitably lead to muscle loss. What we can do in the process of weight loss is to minimize muscle passage through reasonable exercise and diet.

When we exercise, we pay attention to strength training and engage in reasonable aerobic exercise, because the benefits of strength training are that it can directly stimulate muscles and improve muscle synthesis ability. When the synthesis efficiency is higher than the decomposition efficiency, we will increase the muscle, otherwise the muscle will pass through.

Strength training can reduce muscle loss during weight loss by improving muscle synthesis efficiency. We should try to maintain the same intensity as during the weight loss period. Although it can be tiring, it has a good effect on reducing muscle loss. During aerobic exercise, the body is in an oxidative state, which directly breaks down sugars, fats, and proteins in the body, providing energy for the body. The longer the aerobic time, the higher the fat decomposition efficiency and the stronger the fat reduction effect.

However, prolonged aerobic exercise can also lead to increased protein breakdown and muscle loss. Therefore, it is best to maintain an aerobic time of 30-60 minutes, which can achieve good weight loss without losing too much muscle.

I am accustomed to doing about 30 minutes of aerobic exercise after strength training during the weight loss period, and the effect is very good.

Diet should focus on a high protein diet and control overall calorie intake

It is easy to understand in this regard. During weight loss, due to the presence of heat gaps, proteins in muscles are broken down. At this time, we will increase the intake of protein in our diet, allowing muscles to receive more supplementation and reducing the proportion of muscle loss.

Generally speaking, during the period of weight loss, it is sufficient to consume at least 1.6g of protein per kilogram of body weight per day. Based on my weight of 80kg, my daily protein intake is 128G, which is equivalent to the protein content of 19 eggs. It's not difficult to guarantee.

At the same time, while maintaining a high protein diet, we also need to calculate the overall dietary calorie intake level to ensure that the calorie intake is less than the amount we consume in a day, thereby ensuring the efficiency of weight loss.

Losing weight is not something that happens overnight. We should be prepared for long-term combat. Losing fat too quickly will inevitably cause a large amount of muscle loss, which is not conducive to health. After successful weight loss, it is also easy to rebound.

It is recommended to use the above methods to create a calorie gap of about 500 calories per day, lose 1-2 kilograms of weight per week, mainly fat, and achieve the desired body shape within about six months